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Posted 3/25/2008 10:27:41 AM
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I'm worried that fruit will be expensive for the day's snack.  Anyone come up with an alternative for Day 5?

Post #31474
Posted 3/26/2008 4:12:09 PM
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We will be making a trail mix with

Hot tamale candies or cinnamon red hots, pretzel sticks, pretzel twist, cheeze its, chex cereal, chocolate chips and any left over mm's from monday.

Post #31560
Posted 3/29/2008 2:49:12 PM
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Be careful of M&Ms and anyone with a peanut allergy.  M&M packs say right on their packaging that they are made on the same lines at the peanut M&M's.  Someone with a severe allergy would not simply be able to pick out the M&Ms.

Post #31693
Posted 4/4/2008 12:10:22 PM
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we put food on our donations board so its not an expense that our vbs has to pay. if we need say 12 apples we put that on the donation list. i usually grab a lot of donation slips and then hit the dollar stores and other stores.

God's blessings, Laurel from Zion, New Holstein, Wisconsin
Post #32169
Posted 6/4/2008 4:07:23 PM
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We have rented a cotton candy machine for Day 5.   We will still be calling it Faith on Fire, as it will be pink cotton candy.  I was not only concerned about the cost, but the labor intensity for my volunteers.  We generally prepare 275 snacks, so that's a LOT of fruit to cut up.
Post #37054
Posted 6/5/2008 10:17:12 AM
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I was thinking the same thing and it just came to me sitting here reading your post. Gummy Snacks! We could use red ,yellow and orange ones! If you have a candy store that  sells the larger size swedish fish in various colors it might work. Even alternating with those and (fruit by the foot) fruit snacks cut into strips also. I know it comes in red and may even come in orange and yellow. Walmart has bags of those small gummies that are very inexpensive also. Just turn them on their side or face down on the plate. I hope this works for us!
Post #37159
Posted 6/5/2008 4:59:48 PM
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We will be using canned fruit tail.  Might not be as bright as fresh fruit.  We should have extra cherries from our sink or floats to add some extra color.
Post #37217
Posted 6/12/2008 11:22:47 PM
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We're probably going to use canned fruit, most likely mandarin oranges because they are usually small enough that we won't need to cut them up.
Post #38261
Posted 6/13/2008 1:19:06 PM
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We are using our snacks as dessert, since we serve a full meal each night.  I was hoping to either use canned fruit as mentioned or possibly the orange and red (more dark pink) sherbet.  Any other dessert type ideas would be appreciated.

Blessings,

Lisa in FL

Post #38332
Posted 6/14/2008 10:50:48 PM
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I visited two PL's this week.... I saw the same thing at both on Friday... the kids ate the Kool whip & m&m's but left the fresh fruit...  I thing I will be doing something different too cause fresh fruit is pricey.... Fruit tail maybe.... not sure..

Missy11

Post #38509
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